
How do I become a breakfast chef
Get qualified to work as a breakfast chef with a course recognised across Australia. Speak to a training provider to learn more.
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A Breakfast Chef prepares breakfast service in a restaurant, café, hotel or eatery. You’ll prepare ingredients and cook a range of breakfast dishes. Breakfast Chefs may plan menus, order supplies and ensure kitchen areas are working efficiently. You’ll work as part of a larger team of staff and may liaise with customers and suppliers.
Breakfast Chefs should have strong time management skills and be comfortable working in a busy kitchen environment. You’ll need to be able to communicate clearly with colleagues and manage several tasks at one time. Breakfast Chefs must be able to follow correct procedures and be willing to start work early in this role.