
How do I become a abattoir supervisor
Get qualified to work as a abattoir supervisor with a course recognised across Australia. Speak to a training provider to learn more.
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Abattoir Supervisor careers
An Abattoir Supervisor oversees daily operations at an abattoir or meat processing facility. You’ll supervise staff and ensure work is carried out safely and efficiently. Abattoir Supervisors may work in a particular section of an abattoir such as slaughtering or packaging or you may coordinate activities across a range of departments.
Abattoir Supervisors should have strong leadership skills and be able to handle several tasks at one time. It’s important that you’re safety focused and can communicate well with your team. Abattoir Supervisors should have strong attention to detail and a thorough understanding of industry regulations and standards.