
How do I become a kitchen manager
Get qualified to work as a kitchen manager with a course recognised across Australia. Speak to a training provider to learn more.
Related career opportunities
Browse occupations related to Kitchen Manager.
Further reading


Career spotlight: Hospitality professionals
17th September 2019
What can you do with a Certificate III in Hospitality?
14th December 2020All kitchen manager courses
Kitchen Manager careers
A Kitchen Manager oversees kitchen operations, ensuring food quality, safety, and efficient service. You may work in a restaurant, café, or other food venue, coordinating kitchen staff, managing inventory, and maintaining standards.
As a Kitchen Manager, you’ll play a key role in providing a great dining experience. You’ll need strong leadership, organisation, and communication skills to work effectively with staff and suppliers.