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Food Safety Supervisor

A Food Safety Supervisor ensures compliance with food safety standards by overseeing food handling, conducting inspections, and training staff in hygiene practices.

How do I become a food safety supervisor

Get qualified to work as a food safety supervisor with a course recognised across Australia. Speak to a training provider to learn more.

Common questions

In Australia, a full time Food Safety Supervisor generally earns $1,288 per week ($66,976 annual salary) before tax. This is a median figure for full-time employees and should be considered a guide only. As you gain more experience you can expect a potentially higher salary than people who are new to the industry.

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There has been a strong increase in the number of people working in this industry over the last five years. There are currently 33,000 people employed in this sector in Australia and many of them specialise as a Food Safety Supervisor. Food Safety Supervisors may find work across all regions of Australia, particularly larger towns and cities.

Source: Australian Government Labour Market Insights

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If you’re planning a career as a Food Safety Supervisor, consider enrolling in the Food Safety Supervision Skill Set. This course will prepare you for a range of roles in hospitality by improving your knowledge and skills in food safety. You’ll cover topics including hygienic practices, handling of food and strategies for the safe storage, preparation, display, serving and disposal of food.

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Further reading

Choosing a security licence course in Australia: A step-by-step guide for jobseekers

10th November 2023

Do I need a Certificate IV In Work Health and Safety?

22nd October 2019

What Makes a Good Team Leader?

30th November 2022

Food Safety Supervisor careers

A Food Safety Supervisor oversees food preparation procedures to ensure a business or operation is conforming to food safety standards. You’ll check that food is handled and stored correctly and make sure staff are adhering to correct techniques when displaying, serving and disposing of food. You might conduct food safety inspections or conduct training in food hygiene practices.

Food Safety Supervisors should have good leadership skills and a strong focus on safety. It’s important you understand current food safety standards and know how to apply them to a range of settings. Food Safety Supervisors must have good observational abilities and excellent attention to detail.